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Wine Lunch in LA: NPS Edition Two

May 27, 2017

Wine luncheon one was so much fun that even in a month of intense travel (three countries and 7 cities so far this May), NPS just had to attend edition two.

A great time was had by all. Our gracious and knowledgeable host was the owner of Bistro 45. The food was as outstanding as the wine and included Mexican shrimp, dry scallops, organic beets, and waygu beef.

Arrival

The supply grows and pairing planning begins

Wine range

Bistro 45 is highly recommended

The crew

The kitchen crew minus chef

Cigars and cognac spontaneously appeared after lunch.

Someone is having fun!

I know, lets do it again!

One Response to “Wine Lunch in LA: NPS Edition Two”


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