That’s How! Palomar DC
March 8, 2016
When Kimpton does it right, it knocks it out of the park. A quick visit to DC to see the astoundingly great Eighth Blackbird at the Kennedy Center was a perfect time to cash in a free reward night at the Palomar in DC. What a treat. More about the performance on apothecaryshed.
Not only were we greeted by the front desk staff and the valet guys who recognized us, we were upgraded to a killer room: 1024.
Why we love the DC @kimpton palomar. Georgeous kimpton karma. pic.twitter.com/RkOOyuEd6Z
— noplasticshower (@noplasticshower) March 7, 2016
The new look in 1024 is bright and spacious. Excellent design.

1024 sitting room
And yes, there was sparkling water.
Hey look guys, the palomar has sparkling water! @kimpton karma. pic.twitter.com/eCkyitcmER
— noplasticshower (@noplasticshower) March 7, 2016
We had a cocktail and some oysters with our friend Steph Vogel who ran this hotel for a few years. Steph specializes in lifting a property to its potential, and his touch can still be seen here at the Palomar.

1024 lounge
The window treatments are SO much better!

Natural light on a bright spring-like day

1024 bedroom

What geometry
And yes, the bathroom is huge, with a great glass cube.

The NPS fantasy shower
A private reception at A Bar + Kitchen after the performance was very nice. Meeting the members of Eighth Blackbird was the highlight of course! The mac and cheese was also delish.
Bartender Alexandria Bianco mixed a mean cocktail or two, including the Potomac Bourbon
1.5 Bourbon
.75 St Germaine
.5 Lemon
.5 Honey/sage simple syrup
Blend in champagne flute. Top with prosecco.
As expected @eighthblackbird @kencen was out of this world. Thanks you guys. pic.twitter.com/bkK5NUXB9S
— noplasticshower (@noplasticshower) March 8, 2016
When it comes to hotels, management makes all the difference. Five plus mega showerheads for the Kimpton DC.
Filed in cocktail recipe, hotel, mixology, restaurant
Tags: a bar + kitchen, cocktail recipe, DC Palomar, drink, eighth blackbird, hotel, kennedy center, kimpton, mixology, palomar dc, restaurant, steph vogel, travel, washington DC