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View from the Donovan

View from the Donovan

The Donovan has become our home away from home in DC mostly due to the fact that Steph Vogel (the GM) rocks. Room 1110 which we discovered on our previous outing here is well configured for a two day offsite.

We put ourselves to work. We got done.

Working in 1110

Working in 1110

The multiple amenities and constant supply of sparkling water helped.

NPS has covered the room in previous entries, so here is a video tour instead.

Sadly everything was not perfect night one, but life rarely is. A trip to the top floor bar led us to the not-cut-out-for-bartending Joel. Some people just don’t know when to leave well enough alone! Suffice it to say:

By contrast, our visit to the Columbia Room was just out of this world. A fantastic evening indeed. Alex Levy was holding down the fort while JP and Derek jet set in Charleston.

Five Course summer menu at the Columbia Room

Five Course summer menu at the Columbia Room

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Perhaps the Fernet shots and the 1938 Old Overholt pours were bad idea? LOL

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Thanks Alex!

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Can’t wait to return to both the Donovan and the Columbia Room in the near future. Five showerheads and a well made Negroni to you both!

Maybe it was the late night Negroni that was the bad idea?

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Last time I was here in San Francisco, the Palomar was being renovated. The renovation is done (in the lobby anyway and in the restaurant/bar) and Dirty Habits has a new patio outside. The new stuff is all shiny.

The week I picked to visit San Francisco is not a good one. The city is filled to the gills with VMWare types who have all of the prices in town through the roof. Even the airport hotels are full and overpriced. I am being seriously overcharged here at the Palomar this time and even the GM Christopher Smith feels guilty about it. [Accounting, if you’re reading this, it’s not my fault!] Ah, capitalism.

I am in 802 again this time, which is a very nice room, though the shower is beginning to get rickety. Sadly, there is no gigantic flower arrangement to greet me. I guess we’ll have to chalk one up to Chicago?! Walter is here though, wondering in his fishy way where the flowers are.

Hi Walter.

Hi Walter.

Without further ado, a few more 802 pictures.

802 bedland at the Palomar

802 bedland at the Palomar

Bathroomland in 802 at the Palomar

Bathroomland in 802 at the Palomar

Though this shower is not plastic, it is ready to be nuked and replaced with a glass cube.

Though this shower is not plastic, it is ready to be nuked and replaced with a glass cube.

I got here way too early today and snuck into the patio at Dirty Habits to work while my room was readied. A couple of hours after getting into 802, a very nice amenity arrived with a note from Sara (who checked me in, thanks Sara) and JP (the invisible)—replete with my favorite sparkling water. Now I have something to rehydrate myself with after I sample a cocktail from Mr. Means.

Sparkling water, fruit, cheese and a nice note.

Sparkling water, fruit, cheese and a nice note.

Anyway, 4.5 showerheads for the SF Palomar (and more for those with a closer read).

Here’s the problem. NPS is way spoiled. Steph in DC? Personal to the max. Love spending time with you. Joe in Boston? This is how it should be done—with an excellent team! Maximizing mind space (which the marketing people approximate with Kimpton Karma). Donation to boat only found on twitter feed? Astounding. Palomar SF? By comparison, some attention to detail missing. Maybe too close to corporate? Maybe too busy a week? Maybe managing to the numbers? Or maybe senior leadership has moved well beyond one property? But we’re staying here now. Anyway enough of that first world problem.

Positives. Dirty Habits barkeep Sarah rocks. Great fun experimenting.

Experiment One:
2 oz pepper rye
1 oz jelinik
.5 oz malort
.5 dry curacao
This one is so close. We were going to try a version with Yellow Chartreuse, but we ran out of jelinik. We also discussed a creme de menthe high note wash.

Experiment Two
1.5 oz banks 5 year
1 oz puerto fino sherry (trying to get Means to Spain apparently)
.75 oz china china

Brian Means, the masterful head barkeep at Dirty Habits is incredibly great. I was lucky enough to get one of his experiments. Wow.

Experiment Three
2 oz Henry McKesson 10yr bourbon
.75 oz byrrh
.75 montenegro
2 dashes reagans orange bitters
This one will go into the book.

And then out to the city. Why not Spruce in SF? Meh. Nice restaurant, but not that great for SF really. Great company. OK food. Cantina is a superb place to host an event, especially if Alexa Weber-Morales is singing. Great sushi in Cupertino at Sushi Kuni (a delightful tiny hole in the wall). Excellent Italian at Perbacco though it is still too noisy in there.