The Lorien Alexandria During No Fly July
July 12, 2017
Though NPS does not fly in July or December, there is still stuff to be done. The solution? A working meeting at the Lorien in Old Town Alexandria. We’ve been to the Lorien a couple of times since Steph Vogel took over as GM. Sadly, Steph is in Switzerland this week. We’ll pretend that the ship runs just as well without Steph at the helm (though it’s really not true).
This visit finds us in 619, which is similar to 615 only slightly smaller and on the other side of the building. There is a very large balcony on this side too. Because it’s 100 degrees this week (with an overnight low in the upper ’70s), the balcony will be ignored due to weather. Strikes us that a remake of these balconies as a garden would make them both more inviting.
Our meeting room was cavernous and highly functional. We spent all day working.
#BSIMM summit underway with @sfjacob and @acyrologia in Washgington, DC. The invisible Kathy Clark-Fisher on the phone. pic.twitter.com/Kf3ZSMiMDy
— Gary McGraw (@cigitalgem) July 11, 2017
A cocktail was in order after all that work. The bar is still very good, though barman and detail freak Phil Clark is no longer around. Phil has moved to Phoenix. You can tell. Damien is doing his damndest to keep things up.
Big Tahona @kimpton lorien by Damien Torgeson pic.twitter.com/eCFYZeRdIF
— noplasticshower (@noplasticshower) July 11, 2017
CR2 with @catoctincreek watershed @kimpton lorien pic.twitter.com/Xru4E8b1fC
— noplasticshower (@noplasticshower) July 11, 2017
No whey (sour) pic.twitter.com/1O4Q6WpgRZ
— noplasticshower (@noplasticshower) July 11, 2017
Whey Sour
.75 cachaça (novo fogo)
.75 rye (copper fox)
1.5 whey
.75 honey
1 lemon
pinch of salt
Shake. Serve up.
Snacks at the bar took forever to arrive. That ended up making them free. Timely is better than free.
Dinner at The Warehouse was a massive disappointment. The crayfish were good. Or was that the crawdads? The wine list?
Unusable. Skip it. In other news from the evening, the bar at Restaurant Eve still holds its own, but Jackson 20 has slipped to skip it level as well. So sad that the old Alexandria Monaco is now a Marriott property.
On return from dinner around 11, we were greeted with a nice amenity. Thanks Stephani. The ice cold San Pelegrino is particularly welcome.
The huge glass shower will do just fine.
Once the work was done, there were museums to see. First stop was the National Building Museum to see Hive. Well worth the visit.
That was followed by another great lunch at Bistrot du Coin.
Croziflette Savoyarde @BistrotducoinDC pic.twitter.com/K14W9zifwE
— noplasticshower (@noplasticshower) July 12, 2017
And a visit to the Phillips Collection. The old building is under renovation, so only half of the paintings as usual were out. But still fantastic. An NPS introduction to the stunning art of German artist Markus Lüpertz.
A fantastic day. Followed almost immediately on its heels by a fantastic evening.
Roses Luxury is just as stellar as its incredible reputation. Just go. We showed up at 5:10pm and walked right in for a 180 minute dinner extravaganza.
The best dish of the evening was a soft shelled crab served with Singapore-style chilli sauce (on the sweet side) over steamed buns with pickles. Delicious.
So really. Go to Roses Luxury as soon as you can.
Then there was the Columbia Room in the back booth (our usual NPS haunt), this time with the geek patrol. Excellent as usual, this time less for the drinks presentation than the company.
Rum from 1857 always seems like a good idea after the tasting menu is complete.
Old? Yeah. @ColumbiaRoom pic.twitter.com/zufZIfC5o2
— noplasticshower (@noplasticshower) July 13, 2017
The moral of the story is: get your work done quickly so you can spend some time being spoiled in DC!
Five showerheads and a real wish that Steph were around. We miss you Steph.